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100% Plant-Based!

Thrilling Foods – Bakon Strips

$20.00

(3 customer reviews)

In stock

Size: 8oz

❅ Cold Shipped ❅

About This Vegan Bacon

Thrilling Foods vegan bakon strips deliver a smoky, savory flavor with a satisfying crisp texture.
This gluten-free, plant-based bacon alternative is perfect for breakfast plates, BLTs, grain bowls, and everyday meals.

It’s bacon you can feel good about because it’s healthier for you and your family, does not harm animals or the planet,
and still delivers the taste and texture you actually want from vegan bacon.

Ingredients

  • Non-GMO Soy Milk (Water, Soybeans)
  • Sustainable Non-Hydrogenated Palm Oil
  • Color from Radish and Paprika
  • Yeast Extract
  • Maple Syrup
  • Sea Salt
  • Black Pepper
  • Citric Acid

Allergens: Contains soy.

Dietary Notes: Vegan, gluten-free, dairy-free, cholesterol-free, nut-free.

Shipping and Storage

Ships cold. Keep refrigerated and cook before serving.
Do not freeze, as freezing may change the texture.

Nutrition Information

Serving Size: 11g cooked (23g raw)

Servings Per Container: 8–10

  • Calories: 90
  • Total Fat: 5g (Saturated Fat: 1.5g, Trans Fat: 0g)
  • Cholesterol: 0mg
  • Sodium: 170mg
  • Total Carbohydrate: 4g (Dietary Fiber: 2g, Total Sugars: 1g, Includes 0g Added Sugars)
  • Protein: 6g

Vitamin D 0% • Calcium 0% • Iron 4% • Potassium 2%

FAQs

Is Thrilling Foods vegan bakon gluten-free?

Yes. Thrilling Foods vegan bakon is gluten-free and made without wheat-based ingredients.

How should I cook this vegan bacon?

This product is designed to be cooked before serving. Skillet method – Simply fry in a non-stick skillet over medium to medium-low heat for about 5 to 7 minutes per side. All meat and meat-like foods can stick to a skillet at first, but just wait and don’t try to turn it yet. Bakon will release on its own without any coaxing or rough prodding from you. Once Bakon has decided to release itself (you’ll see it has shrunk a bit and a bit of fat has been cooked out) you can flip it easily. As it cooks along on the next side you can tell if its done to your liking by lifting it with a fork. Limp bacon that droops across the fork is not done yet. A gentle eyebrow arch will provide a chewy and crunchy Bakon, and a ruler straight piece will be very crispy with little chewiness.

Oven method – Place parchment in your pan if you don’t like unnecessary clean up and then place as many strips on as wish. Set the oven to 350-375 degrees and wait for 15-20 minutes. Every oven cooks a bit differently so test it now and then and you will learn how many minutes are good in your oven. No need to turn the strips. Simply lift and look for a gentle curve or even less of a curve as described above in skillet method to determine when done to your liking.

Additional information

Weight 9 oz
Dimensions 6 × 2 × 1 in

3 reviews for Thrilling Foods – Bakon Strips

  1. Tasha (verified owner)

    Yum, a new favorite!

  2. Kaye Englesby (verified owner)

    Wow just wow! My husband and I absolutely loved this!

  3. Yolanda Mills-Reese

    How many slices come in the package?

  4. Valeria Isaacs (verified owner)

    8-10 thick slices. It’s great, we made carbonara with it today (paired it with just egg) – and it was out of this world! Note that we’re Italian so definitely picky when talking food..

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