If you think vegan cheese is just “melted plastic” or bland blocks, we’re about to change your life, and your charcuterie board. At The Vreamery, we pride ourselves on sourcing the most authentic, artisan plant-based cheeses on the planet. Today, we’re shining a spotlight on a brand that has mastered the art of the “funk” and the “bloom”: Rind.
Meet the Makers: Dina & Joshua
Rind isn’t just a company; it’s a passion project founded in 2017 by Dina DiCenso and Joshua Katcher. These two aren’t just cheesemakers; they are “vegan serial entrepreneurs” with a flair for the sophisticated.
- Dina DiCenso: A PhD in Economics and a Nurse Practitioner, Dina brought her background in science and finance to the table after realizing there was a void in the market for high-end, aged vegan wheels.
- Joshua Katcher: You might know him as the founder of the luxury vegan fashion brand Brave GentleMan. Joshua treats cheese like a luxury item, obsessively focusing on the visual and sensory experience.
Our Top Rind Picks
We’ve curated the best of their lineup for our Artisan Vegan Cheese Shop. Here are the new essentials:
- The Classic Camembert-Style: This is the “gateway” cheese. It’s earthy and mushroomy with a velvety white bloom that softens beautifully at room temperature. It’s frequently cited by VegNews as a top-tier pick for luxury vegan entertaining.
- The Aged Swiss: While it skips the traditional “holes,” it doesn’t skip the flavor. This is a technical masterpiece with a firm, smooth texture and that unmistakable nutty, slightly sweet Alpine finish.
- The Cultured Spreads: These are luxury in a jar. Thick, tangy, and incredibly versatile, they are the ultimate upgrade for a bagel or a creamy addition to a gourmet sandwich.
How to Build the Ultimate Rind Board
To do these cheeses justice, you need a balanced spread. We recommend pairing your Rind selections with:
- Sweet: Fresh figs or a dollop of apricot preserves to highlight the Swiss’s nuttiness.
- Crunchy: Marcona almonds and artisan sourdough crisps.
- Acidic: Cornichons or pickled red onions to balance the rich, buttery fat content of the cashew cream.
Ready to elevate your dairy-free game? You can find Rind in our online shop where we ship the largest selection of artisan vegan cheeses nationwide, and ensure your haul arrives fresh and ready to plate.
