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Spanish-style chorizo infused with the country’s defining spices. Flavor profile: Smoked paprika and garlic. Food Pairings: Fresh baked rolls, new potatoes, sharp plant-based cheese. Wine Pairings: Reds – Pinot Noir, Syrah / Whites – Chardonnay, Sauvignon Blanc
INGREDIENTS: Vital Wheat Gluten*, Water, Virgin Olive Oil*, Red Miso Paste* (Soybeans*, Rice Koji, Salt, Water, Koji Spores), Soy Sauce* (Water, Soybeans*, Wheat*, Salt), Tomato Paste* (Tomato Paste*, Citric Acid),Liquid Smoke (Water, Natural Hickory Smoke Flavor), Garlic Powder*, Onion Powder*, Sea Salt, Garlic*, Minced Onion*, Smoked Paprika*, Paprika*, Apple Cider Vinegar* (Raw Apple Cider Vinegar*, Water), Glycerin, Beet Color, Lycopene, Red Cabbage Color, Nutritional Yeast (Yeast Autolysate, Rice Flour, Sea Salt), Shiitake Mushroom Powder*, Brown Sugar* (Cane Sugar*, Molasses*), Chipotle Powder*, Chili Powder*, Coriander*, Cumin Seed*, Chili Powder*, Red Pepper Flakes*, Oregano*, Lactic Acid, Calcium Lactate. *Denotes Organic contains wheat, soy
NUTRITION FACTS: Serving Size 2 oz. Servings Per Container about 4, Amount Per Serving – Calories 140, Total Fat 4g, Trans Fat 0g, Saturated Fat0g, Sodium 590mg, Total Carbohydrate 8g, Dietary Fiber 1g, Sugars 1g, Protein 18g

Additional information

Weight 8.1 oz
Dimensions 6 × 2 × 1 in


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