PRIME ROOTS BRAND – Salami Deli Slices
Product is sold in units of 1
Classic Koji-Salami Speckled With Fresh Peppercorns And Savory Spices, Inspired By The Genoa Salami Tradition. What is Koji? Koji is the bacteria starter used to make many Japanese fermented products such as sake, soy sauce and miso. It is an ancient ingredient but due to growing interest in fermented foods and their health benefits, it has recently increased in popularity as it is a tasty, slightly healthier alternative to salt. This product is hand-cut and wrapped in-house.
INGREDIENTS: Koji Culture, Water, Yeast, Natural Flavor, Konjac, Pea Starch, *Coconut Oil, Sugar, Less than 2 percent of Sea Salt, Garlic Powder, Rice, Rice Bran Oil, Spices, Natural Lycopene For Color, Smoke Flavor, Hydrated Lime, Calcium Carbonate, Sodium Ascorbate (Vitamin C) *Non-Allergenic, Refined Oil
NUTRITION FACTS: 2 oz has 50 Calories, 2g Fat [1 saturated], 0 Cholesterol, 270 mg Sodium, 5 Carbs [2 Fiber, 1 Sugar], 2g Protein, 0% Vit. D, 225mg Calcium, 0mg iron, 27mg Potassium
Q & A
Hello Coleen! The Prime Roots Salami should not be frozen, as it can alter the texture and flavor. Thank you so much for your inquiry.
Returns and Exchanges
We take great pride in offering high-quality vegan cheeses that are delicious and nutritious. However, due to the nature of our products, we regret to inform you that we cannot accept returns or exchanges. As a vegan cheese company, we prioritize the health and safety of our customers. Once a product has left our facility, we cannot guarantee that it has been stored or handled properly, which could potentially compromise its quality and safety. We understand that mistakes can happen during the ordering process, and we encourage customers to double-check their orders before submitting them. If you have any questions or concerns about our products, please do not hesitate to contact us. We are always happy to help you make informed purchasing decisions.