My Mama’s Vegan – Savory Oyster Strips – Smoked

Size: ~4 oz Pack – Fully Cooked & Ready to Heat

❅ Cold Shipped ❅

❄ Freezer-Friendly: Stock Up & Save on Shipping!

About This Product

Savor the deep, rustic flavor of a classic wood-fired cookout with My Mama’s Vegan Smoked Savory Oyster Strips! This premium plant-based dish features thick, rustic cuts of authentic oyster mushrooms, renowned for their dense, incredibly meaty chew. Each strip is steeped in a rich marinade of liquid smoke, savory garlic, earthy onions, brown sugar, and a subtle touch of warm chipotle pepper and vinegar. Completely soy-free and gluten-free, these savory bites come fully cooked and seasoned to perfection—giving you a quick, flavor-packed addition to rice bowls, tacos, or breakfast scrambles.

Ingredients

• Oyster Mushrooms
• Liquid Smoke
• Salt
• Garlic
• Brown Sugar
• Chipotle Pepper
• Onion
• Lime
• Vinegar
• Spices

Allergens: None. Free from Soy, Gluten, Wheat, Nuts, and Dairy.

Dietary Notes: Plant-Based, Vegan, Soy-Free, Gluten-Free, Fully Cooked.

Reheating Instructions

For the absolute best texture, thaw the package in your refrigerator before heating:

1. Stovetop (Best Method): Sauté inside a hot pan over medium heat with a little cooking oil or plant-based butter for 5–7 minutes until heated through and slightly smoky and crisp.
2. Air Fryer: Air fry at 375°F for 5–7 minutes, tossing the basket halfway through the cycle.
3. Oven: Spread across a parchment-lined baking sheet and bake at 375°F for 10–12 minutes until hot and lightly caramelized.
4. Microwave: Place inside a microwave-safe container and heat on high for 1–2 minutes, stirring halfway through.

Shipping and Storage

This product is carefully cold-shipped with refrigerated ice packs to preserve peak texture. It is fully freezer-friendly, so feel free to stock up your freezer! When you’re ready to eat, thaw the pack overnight in the refrigerator. Once thawed, keep refrigerated and enjoy within 5 days for premium freshness.

Nutrition Information

Nutritional information coming soon!

FAQs

How do these differ from the Sticky Asian Oyster Strips?

While the Sticky Asian variety utilizes a sweeter barbecue glaze, these Smoked Savory Strips lean into a deeply rustic, natural wood-smoke flavor profile. They feature a direct blend of liquid smoke, garlic, and vinegar with a tiny touch of chipotle, making them taste closer to traditional pit-smoked meats.

Are these strips very spicy because of the chipotle pepper?

Not at all. The chipotle pepper is added in a very small amount to provide depth, warmth, and an authentic wood-fired complexity rather than sharp, burning heat. It is highly approachable and family-friendly!

Can I use these strips cold on salads?

Yes, because they are already fully cooked! However, warming them up using a quick stovetop sauté with a dash of oil or plant butter is highly recommended. Heating awakens the natural wood-smoke aromatics and coaxes out that wonderfully tender, authentic meat-like chew.