RIND – Herb Spread

Size: 8oz Container

❅ Cold Shipped ❅

❄ Freezer-Friendly: Stock Up & Save on Shipping!

About This Product

Elevate your savory dishes with the complex, aromatic profile of RIND Herb Spread. This artisanal spread starts with a creamy, buttery base of cultured cashews and tofu, which is then infused with a sophisticated “Herbes de Provence” inspired blend. Featuring 11 distinct herbs—including lavender, tarragon, chervil, and fennel—this spread delivers a garden-fresh flavor that is both elegant and deeply savory. Certified Kosher and 100% plant-based, it offers a soft, spreadable texture that is as versatile in recipes as it is on a cracker.

In the Kitchen

• The Ultimate Cracker: Pair with simple sea salt crackers or a crusty French baguette to let the herbs shine.
• Gourmet Pasta: Stir a generous dollop into warm fettuccine or gnocchi for an instant, creamy herb sauce.
• Savory Veggies: Use as a stuffing for mushrooms or spread inside a warm pita with grilled vegetables.
• Wine Pairing: Pairs beautifully with a crisp Sauvignon Blanc or a dry, chilled Rosé.

Ingredients

• Cashew Nuts
• Tofu (Soybeans, Water, Curdling Agent)
• Coconut Oil
• Tapioca Flour
• Salt
• Nutritional Yeast
• Herb Blend: Basil, Savory, Thyme, Tarragon, Fennel Seed, Rosemary, Oregano, Dill, Marjoram, Chervil, Lavender
• Romano Flavor (Vegan Sources)
• Natural Flavor
• Cultures

Allergens: Cashew, Soy, Coconut

Dietary Notes: Vegan, Certified Kosher, Gluten-Free, Soft and Spreadable, Freezer-Friendly.

Nutrition Facts

Serving Size: 1oz (31g)
Servings Per Container: About 7
Calories: 140
Total Fat: 11g (14% DV)
Saturated Fat: 2.5g (13% DV)
Cholesterol: 0mg (0% DV)
Sodium: 190mg (8% DV)
Total Carbohydrate: 8g (3% DV)
Dietary Fiber: <1g (3% DV)
Total Sugars: <2g
Protein: 4g
Iron 2mg (10% DV) • Potassium 159mg (4% DV) • Calcium 29mg (2% DV)

FAQs

Can I taste the lavender?

It is very subtle! The lavender is part of a traditional French herb blend. It adds a delicate floral “high note” that balances the earthier herbs like rosemary and thyme, rather than tasting like a perfume.

Does this melt?

While it doesn’t melt into a puddle like a hard cheese, it softens beautifully when heated. It makes an incredible “instant sauce” when stirred into warm pasta or dolloped onto roasted potatoes.

Is it freezer-friendly?

Absolutely. You can store this in the freezer for up to 3 months. Thaw in the refrigerator and stir briefly before serving to ensure the herb blend is perfectly distributed.