Additional information
| Weight | 5 oz |
|---|---|
| Dimensions | 5 × 3 × 2 in |
100% Plant-Based!
Rebel Cheese – Gruyere
$18.50
In stock
Size: 5 oz
❅ Cold Shipped ❅
About This Product
Rebel’s Gruyère is a sophisticated, young, firm cheese that brings a mildly sharp and nutty profile to your plant-based collection. Enhanced with a subtle touch of saltiness, this organic almond-based cheese is designed for versatility. Its clean flavor and firm texture make it exceptionally easy to slice for crackers or grate over your favorite gourmet dishes.
Ingredients
- Water
- Rice Flour
- Organic Coconut Oil
- Organic Almonds
- Salt
- Organic Miso (Soybeans, Rice Koji, Sun-Dried Sea Salt, Water, Koji Spores)
- Nutritional Yeast
- White Vinegar
- Lactic Acid
- Garlic
- Onion
- Mustard
Allergens: Almond, Soy, Coconut
Dietary Notes: Gluten-Free, Organic
Shipping and Storage
Ships cold. Keep refrigerated. To maintain the best quality and nutty aroma, wrap the cheese in cheese paper or wax paper and store it in a partially opened plastic zip bag. We do not recommend freezing this product. For peak flavor and freshness, consume within 7 days of opening.
Nutrition Information
Serving Size: 1oz (28g) Servings Per Container: 5
Calories: 80
Total Fat: 6g (Saturated Fat: 4.5g, Trans Fat: 0g)
Cholesterol: 0mg
Sodium: 320mg
Total Carbohydrate: 7g (Dietary Fiber: <1g, Total Sugars: 0g)
Protein: 1g
Vitamin D 0% • Calcium 0% • Iron 0% • Potassium 0%
FAQs
What does “young” Gruyère mean?
In cheesemaking, a “young” cheese has been aged for a shorter period. This results in a milder, creamier nuttiness compared to an extra-aged, pungent variety.
Is this cheese suitable for grating?
Yes! Its firm structure allows it to be grated easily over salads, pasta, or traditional French-inspired dishes.
Is this cheese gluten-free?
Yes, the ingredients are naturally gluten-free.
1 review for Rebel Cheese – Gruyere
Only logged in customers who have purchased this product may leave a review.
Roxanne (verified owner) –
Delicious. I wish I could buy a large wedge of it to add to my vegan onion tart!