Additional information
| Weight | 5.5 oz |
|---|---|
| Dimensions | 4 × 3 × 1.5 in |
100% Plant-Based!
Cheeze & Thank You – Vegan Manchego
$17.00
In stock
Size: ~4-5 oz
❅ Cold Shipped ❅
About This Product
Experience the elegant complexity of Cheeze & Thank You’s Vegan Manchego. This firm, nut-free cheese captures the iconic profile of the Spanish classic, offering a rich, full flavor with buttery and grassy notes and a delicate hint of sweetness. With its firm texture and slightly salty finish, it is a sophisticated addition to any cheese board and performs beautifully when grated over Mediterranean-inspired dishes.
Ingredients
- Yogurt (Soy, Water, Salt, Cultures)
- Potato Starch
- Coconut Oil
- Nutritional Yeast
- Chive Oil (Chives, Olive Oil)
- Vegan Butter
- Fermented Soybean
Allergens: Contains soy, coconut.
Dietary Notes: Nut-free, dairy-free, gluten-free.
Shipping and Storage
Ships cold. Keep refrigerated. To preserve its firm texture and delicate aromatic notes, wrap the cheese securely in cheese paper or wax paper and store in a zip top bag. Store in the refrigerator and consume within 7–10 days of opening for peak freshness.
Nutrition Information
Nutrition Facts are coming soon. As a small artisan maker, Cheeze & Thank You is currently exempt from labeling requirements, but we will update this section as soon as the information becomes available.
FAQs
What is the best way to serve this Manchego?
This cheese is best enjoyed at room temperature to allow the buttery and grassy notes to shine. It is also excellent when grated over salads, tapas, or pasta.
Is this cheese nut-free?
Yes! This Manchego is crafted using a fermented soy-yogurt base, making it nut-free and dairy-free.
1 review for Cheeze & Thank You – Vegan Manchego
Only logged in customers who have purchased this product may leave a review.
Sam Asher (verified owner) –
I really wanted to love this, but I was disappointed. The flavor was mild, and the texture dry and crumbly. Would not recommend.