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100% Plant-Based!

Cheeze & Thank You – Black Garlic Truffle Fontina

$17.00

In stock

Size: 6.7 oz

❅ Cold Shipped ❅

About This Product

Indulge in the ultimate umami experience with Cheeze & Thank You’s Black Garlic Truffle Fontina. This full-bodied, decadent cheese is crafted for those who crave deep, complex flavors. The subtle sweetness of fermented black garlic balances a bold punch of earthy truffle, all wrapped in a creamy, semi-firm texture. Made with organic soy milk and Irish sea moss, it offers a sophisticated melt that elevates any gourmet dish.

Ingredients

  • Organic Soy Milk
  • Organic Refined Coconut Oil
  • Tapioca Flour
  • Sea Salt
  • Less than 2% of: Truffle Oil, Spice, Irish Sea Moss, Truffle Black Garlic, Vegan Lactic Acid

Allergens: Contains soy, coconut.

Dietary Notes: Nut-free, gluten-free, dairy-free.

Shipping and Storage

Ships cold. Keep refrigerated. To maintain its creamy consistency, store in an airtight container or wrap tightly in wax paper. For the most pronounced truffle aroma, allow the cheese to sit at room temperature for 10–15 minutes before serving. Use within 7–10 days of opening.

Nutrition Information

Serving Size: 1oz (28g)

Calories: 110

Total Fat: 11g (Sat. Fat 8g, Trans. Fat 0g)

Cholesterol: 0mg

Sodium: 150mg

Total Carbs: 3g (Dietary Fiber 0g, Total Sugars 0g)

Protein: 1g

FAQs

How strong is the truffle flavor?

It is designed to be a “punch of umami.” While the truffle is forward and aromatic, the sweetness of the black garlic helps round it out so it isn’t overpowering.

What is the best way to melt this Fontina?

This cheese is exceptionally meltable. It’s perfect for a “grown-up” grilled cheese, stirred into a mushroom risotto, or melted over a thick slice of toasted sourdough.

What is Irish Sea Moss used for?

Sea moss is a natural, mineral-rich thickening agent that helps give this vegan Fontina its signature creamy, “full-bodied” mouthfeel without the need for nuts.

Additional information

Weight 7.5 oz
Dimensions 5 × 3 × 2 in

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