Additional information
| Weight | 5 oz |
|---|---|
| Dimensions | 3 × 3 × 4 in |
100% Plant-Based!
Bandit – Maverick Round
$16.00
Out of stock
Size: 4oz (113g) Round
❅ Cold Shipped ❅
About This Product
The legend returns. Bandit Maverick is a handcrafted, “double-cream” style plant-based cheese that serves as the ultimate dairy doppelgänger to Brie and Camembert. Featuring a traditional bloomy rind and a decadent, luscious, and earthy interior, each round is made with love and cared for daily in Philadelphia. This 4oz format comes in a specialized dome container designed to help the cheese thrive and mature beautifully.
Ingredients
- Cashews
- Filtered Water
- Coconut Oil
- Salt
- Vegetable Ash
- Cultures & Enzymes
Allergens: Contains Cashews, Coconut.
Dietary Notes: Vegan, Cruelty-Free, Gluten-Free, Grain-Free, Soy-Free.
Serving Suggestions
Maverick is a showstopper on any charcuterie board. It plays especially nicely with:
- Sweet fruit preserves or honeycomb
- Fresh figs, grapes, or sliced pears
- Candied nuts and artisanal crackers
Shipping and Storage
This artisan product is cold-shipped to preserve its delicate live cultures. Keep refrigerated at all times. Note: We do not recommend freezing this cheese, as it will compromise the creamy texture and the integrity of the bloomy rind.
Nutrition Information
Serving Size: 1 oz (28g)
Servings Per Container: 4
Calories: 110
Total Fat: 6g (Sat. Fat 2.5g, Trans. Fat 0g)
Cholesterol: 0mg
Sodium: 200mg
Total Carbs: 4g (Fiber 1g, Total Sugars 0g)
Protein: 3g
Not a significant source of Vitamin D, Calcium, Iron, or Potassium.
FAQs
What makes it “Double-Cream”?
By combining high-quality cashews with coconut oil, Bandit achieves a rich, buttery fat content that mimics the mouthfeel of a traditional double-cream dairy cheese.
Is the rind edible?
Yes! The bloomy rind is a natural part of the aging process and provides the earthy depth that makes Maverick so unique.
How long does it stay fresh?
Because this is a “live” aged product, it continues to develop flavor over time. Check the “Best By” date on the packaging, but once opened, it is best enjoyed within 7–10 days.
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