
At The Vreamery, we have a very specific rule: if it doesn’t stop you in your tracks, it doesn’t make the cut. We curate the best plant-based cheeses in the world, and that means looking for makers who aren’t afraid to get a little loud with their flavors.
That’s exactly why we’re obsessed with Mad Flavor.
Even though we’ve transitioned from a physical shop to an exclusive online destination, our mission remains the same: scouting the most unapologetic makers and bringing them directly to your doorstep. Mad Flavor is a masterclass in that mission.
Forget “Mild”
The name isn’t just for show. These are small-batch, handcrafted rounds that lean heavily into the deep, savory, and delicious.
While other brands might play it safe, Mad Flavor leans into the elements that make artisan cheese truly special:
- The Power of the Ferment: You can taste the craft. Their authentic culturing process gives the cheese that signature “zing” and a complex, tangy profile that lingers on the palate.
- Bold Profiles: Whether they are leaning into smoky notes or sharp peppercorns, Mad Flavor doesn’t do “subtle.” Every bite is designed to be noticed.
- Luxurious Texture: Whether you’re slicing it for a board or spreading it on a warm baguette, the mouthfeel is dense, rich, and satisfying—exactly what you want from a premium cashew-based cheese.
Why It’s a Vreamery Essential
When you’re building a grazing board at home, Mad Flavor is the “anchor.” It provides the savory weight that balances out sweeter fruits, honeycomb, or toasted nuts.
It’s the kind of cheese that makes everyone at the table, vegan or not, stop mid-chew and ask, “Wait, what exactly is this?”
To get the most out of your Mad Flavor delivery, follow our pro rules:
- Let it Breathe: Take your cheese out of the fridge 15–20 minutes before serving. The flavors of the fermented cashews bloom beautifully at room temperature.
- Think Savory: Pair their garlic-forward varieties with sun-dried tomatoes, kalamata olives, or a spicy grain mustard.
- The Perfect Pour: Since these flavors are so robust, they pair perfectly with a bold red or a crisp, acidic white that can cut through the richness.
The Verdict
We aren’t saying it’s our only favorite (we love all our makers like proud cheese parents), but we are saying that your plant-based journey isn’t complete until you’ve experienced the “Madness.”
Skip the grocery store aisle and head over to The Vreamery online store. Grab a wedge of Mad Flavor and let us ship the excellence directly to you. Your palate is about to get a serious wake-up call.

