Additional information
| Weight | 6 oz |
|---|---|
| Dimensions | 3 × 3 × 1 in |
100% Plant-Based!
Break Free Candy – Vegan Millionaire Bar
$7.00
In stock
Size: 1 Bar (5 oz)
❅ Cold Shipped ❅
❄ Freezer Friendly — Stock Up & Save on Shipping
About This Product
True to its name, the Break Free Millionaire Bar is a rich and decadent 5oz treat designed for ultimate indulgence. This gourmet bar features three distinct layers of luxury: a buttery, crumbly shortbread cookie base, a thick center of chewy vegan caramel made with condensed oat milk, and a smooth, velvety vegan chocolate ganache topping. It’s the perfect plant-based version of the classic British “Caramel Slice.”
Ingredients
- Condensed Oat Milk (Oat Water, Cane Sugar, Coconut Oil, Guar-Gum, Calcium Carbonate, Sea Salt)
- Violife Plant Butter
- Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine, Riboflavin, Folic Acid)
- Brown Sugar & Sugar
- Organic Soymilk
- Light Corn Syrup
- Vanilla Bean Extractives
- Salt
Allergens: Coconut, Wheat, Soy
Note on Cross-Contamination: Break Free’s chocolate is sourced from a manufacturer that also processes milk, and their candy is processed on machinery that also processes peanuts, pecans, and gluten.
Shipping and Storage
To protect the delicate chocolate ganache and chewy caramel, this bar is cold-shipped. This bar is exceptionally freezer-friendly—we recommend slicing it into four servings and keeping them in the freezer for an effortless, high-end dessert anytime.
Nutrition Information
Serving Size: 1/4 Bar (35g)
Servings Per Container: 4
Calories: 210
Total Fat: 11g (Sat. Fat 6g, Trans. Fat 0g)
Cholesterol: 0mg
Sodium: 70mg
Total Carbs: 26g (Fiber <1g, Total Sugars 20g)
Protein: 1g
Vitamin D 0% • Calcium 2% • Iron 6% • Potassium 2%
FAQs
How many servings are in one bar?
Because this bar is so rich and substantial (5oz!), it is intended to be shared. There are four 210-calorie servings per bar, making it the perfect dessert to slice and serve.
Is this bar gluten-free like the others?
No, the Millionaire Bar is made with traditional enriched wheat flour to achieve that classic, crumbly shortbread texture. It is not suitable for those with a gluten intolerance.
What is the difference between chocolate coating and ganache?
While most candy bars have a firm chocolate shell, this bar is topped with ganache—a blend of chocolate and plant milk—which remains slightly softer and more “fudge-like” for a more premium dessert experience.
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