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–+ servings

Baked Macadamia Queso Fundido

A sophisticated, molten cheese dip that serves as the perfect centerpiece for a Mexican-inspired grazing board. This "cheesy" bake combines the structure of a macadamia wheel with the creamy silkiness of Queso Blanco.
Print Recipe
Course Appetizer
Cuisine Mexican
Servings 4 servings

Equipment

  • 1 small cast iron or oven safe dish
  • 1 optional serving spoon

Ingredients
  

Instructions
 

Preheat: 

  • Set your oven to 375°F.

Assemble: 

  • Place the Macadamia Bakeable Wheel in the center of a small oven-safe dish or cast-iron skillet.

Layer:

  • Pour the Queso Blanco Dip over and around the wheel, ensuring the sides are well-covered.

Season:

  • Sprinkle the Taco Mix evenly over the top to create a spiced crust.

Bake:

  • Place in the oven for 15–18 minutes until the edges are bubbling and the center of the wheel is soft and molten.

Serve:

  • Garnish with fresh herbs and serve immediately while hot with grain-free chips or warm tortillas.
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