Additional information
Weight | 6 oz |
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Dimensions | 6 × 2 × 1 in |
$16.00
Out of stock
This creamy and melty Hatch Green Chile is a very mild pepper cheese that is full of flavor. Great in any Mexican inspired dish as well as with your favorite cracker!
INGREDIENTS: *Hemp Milk (Filtered Water, *Hemp Seeds), *Coconut Oil, Hatch Green Chile, Tapioca Flour, Nutritional Yeast, Spices, Salt, Kappa Carrageenan, *Cultured Dextrose, Annatto, Vegan Lactic Acid, *Mustard Powder, *Rosemary Extract. *Denotes Organic contains coconut
NUTRITION FACTS: Servings: 2, Serv. Size: 1/2 wedge (85g), Amount Per Serving: Calories 290, Total Fat 27g (35% DV), Sat. Fat 23g (115% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 410mg (18% DV), Total Carb. 7g (3% DV), Fiber 2g (7% DV), Total Sugars 0g (Incl. 0g Added Sugars, 0% DV), Protein 3g, Vit. D (0% DV), Calcium (15% DV), Iron (4% DV), Potas. (4% DV)
Weight | 6 oz |
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Dimensions | 6 × 2 × 1 in |
Only logged in customers who have purchased this product may leave a review.
Tobi Telesco (verified owner) –
I didn’t care for this cheese by itself, the texture was kind of rubbery, but it makes an excellent quesadilla. It’s melts very well and the oil doesn’t separate. I also think it’s a great option for people who have nut allergies!
Anonymous (verified owner) –
best cheese ever